Food heroes who reach out to the isolated, vulnerable and hungry →
From chefs to lawyers to jewellery-makers, an army of volunteers has stepped up to help keep the nation fed. THE GUARDIAN
Read More‘A beautiful thing’: the African migrants getting healthy food to Italians →
After years of exploitation, former fruit pickers set up a co-operative near Rome selling vegetables and yoghurt. Now they are working ‘twice as hard’ to get supplies to families under lockdown. THE GUARDIAN
Read MoreHow mattresses could solve hunger →
Syrian refugees at Za'atari camp in Jordan and scientists from the University of Sheffield in the UK are working together to create a way to grow healthy, fresh food with nothing but water and old mattress foam. BBC NEWS
Read MoreFrom rubbish to rice: the cafe that gives food in exchange for plastic →
The Garbage Cafe in Ambikapur, India, is helping to tackle the country’s plastic waste problem – and their novel idea is catching on. THE GUARDIAN
Read MoreInvestors back global online market-place for ethical, green farmers →
The platform aims to help helps developing-nation farmers who are using green and ethical methods to earn more by linking them directly with food buyers around the world. THOMSON REUTERS FOUNDATION
Read MoreHow do we save the planet? Solve these two problems first →
If you’re daunted by the issues facing us, it can be helpful to boil it down. We asked an expert for help on where we should focus our efforts. FAST COMPANY
Read MoreCan you survive on foraged food? →
As the average person is recommended to eat at least 2,000 calories a day, including 50g of protein, it would not be easy. But foragers say sustainably-sourced wild food can certainly supplement a normal diet. BBC NEWS
Read MoreOpinion: Linking the dots to end hunger and malnutrition →
Countries keep subsidizing products of low nutritious content, favoring staple foods over fresh produce. THOMSON REUTERS FOUNDATION
Food labeling is broken. Kind Bar is on a not-so-nutty quest to fix it →
Kind Bar is pushing the FDA to strengthen its food-labeling requirements. Some of its competitors aren’t thrilled. FAST COMPANY
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